We celebrate every day – until end of June

Until the end of June 2019 you can still enjoy our tasting menu made of local quality produce, the spacious guest room and the special atmosphere of Bonvivant. We are still open until the end of June 2019 which is enough time to come and experience the Bonvivant and its cultural uniqueness in Basel, Switzerland. […]

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Tavolata – For Ladies Only

We are pleased to invite you to our Ladies-Only-Tavolata at the restaurant BONVIVANT. Yes, exactly: This event is for Ladies only! But read along, dear Gents and spread the word! Tell your wife, your girlfriend, your sister and your female co-worker. A tasting menu on one long table, surrounded by amazing ladies to meet, network, […]

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New Year’s Eve Dinner

Come to Bonvivant and enjoy a decent end of the year. Our New Year’s Eve Dinner, created by Chef Schürmann and made of local ingredients, will be served in six courses and in a relaxed and yet stylish setting – with every second course we’ll be serving a pairing glass of excellent wine. And if […]

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Let’s go West to Welschland

Delicacies from the Welschland – Friday, 9th November 2018, 7 pm The ‘Welschland’ is the French Part of Switzerland and this region has far more to offer than the breathtaking ‘Lavaux’ and mesmerizing music festivals. SlowFood Scout Alessandra Roversi will be introducing products, recipes, specialities and their backgrounds and brings along a huge basket full of delicacies. Chef […]

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