Tasmanian Pepper is a rare indigenous Australian plant
used for therapeutic applications by the Aboriginal people
thanks to its high level of antioxidants and vitamins.
Tasmanian pepper has a sweet taste in the first second only,
followed by intensive pungency.
It will complement ideally all your grilled meat preparations.
Tasmanian Pepper - Parrawe Estate, Harvest 2009
Akesson's
Tasmanien, Australia
CHF 12.50 / 30 gr